{"id":27507,"date":"2017-08-25T15:55:22","date_gmt":"2017-08-25T15:55:22","guid":{"rendered":"https:\/\/www.greatitalianfoodtrade.it\/?p=27507\/"},"modified":"2025-03-27T17:15:56","modified_gmt":"2025-03-27T16:15:56","slug":"biossido-di-titanio-negli-alimenti","status":"publish","type":"post","link":"https:\/\/www.foodtimes.eu\/it\/consumatori-e-salute\/biossido-di-titanio-negli-alimenti\/","title":{"rendered":"Biossido di titanio negli alimenti"},"content":{"rendered":"<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_82_2 counter-hierarchy ez-toc-counter ez-toc-light-blue ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.foodtimes.eu\/it\/consumatori-e-salute\/biossido-di-titanio-negli-alimenti\/#Biossido_di_titanio_negli_alimenti_ecco_dove_lo_abbiamo_trovato\" >Biossido di titanio negli alimenti, ecco dove lo abbiamo trovato<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.foodtimes.eu\/it\/consumatori-e-salute\/biossido-di-titanio-negli-alimenti\/#Biossido_di_titanio_nelle_Mentos_Now_Mints_di_Perfetti_Van_Melle\" >Biossido di titanio nelle Mentos Now Mints di Perfetti Van Melle<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.foodtimes.eu\/it\/consumatori-e-salute\/biossido-di-titanio-negli-alimenti\/#Integratori_per_disturbi_intestinali\" >Integratori per disturbi intestinali<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.foodtimes.eu\/it\/consumatori-e-salute\/biossido-di-titanio-negli-alimenti\/#Snack_e_decori_per_torte\" >Snack e decori per torte<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.foodtimes.eu\/it\/consumatori-e-salute\/biossido-di-titanio-negli-alimenti\/#Praline_M_Ms\" >Praline M&amp;Ms<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Biossido_di_titanio_negli_alimenti_ecco_dove_lo_abbiamo_trovato\"><\/span>Biossido di titanio negli alimenti, ecco dove lo abbiamo trovato<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Il biossido di titanio negli alimenti \u00e8 fonte di reiterati timori. Eppure \u00e8 ancora &#8216;nascosto&#8217; in vari prodotti alimentari, come dimostra la nostra rilevazione. Caramelle, chewing gum, integratori alimentari, snack, decori per torte fatte in casa sono ancora veicolo di questo colorante (E171), il cui consumo \u00e8 correlato con l&#8217;insorgenza di malattie intestinali.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Biossido_di_titanio_nelle_Mentos_Now_Mints_di_Perfetti_Van_Melle\"><\/span>Biossido di titanio nelle Mentos Now Mints di Perfetti Van Melle<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Pochi anni fa il colorante E171 era presente in tutte le caramelle e gomme da masticare con rivestimento bianco. Oggi, dopo i ripetuti allarmi della comunit\u00e0 scientifica, l&#8217;industria dei dolciumi ha cambiato ingrediente. Ma non mancano eccezioni, anche tra i big.<\/p>\n<p>Eclatante \u00e8 il ritrovamento di biossido di titanio in un prodotto del <a href=\"http:\/\/www.foodagriculturerequirements.com\/category\/notizie\/goleador-la-caramella-gommosa-\u00e8-adatta-per-vegetariani-e-vegani-risponde-l\u2019avvocato-dario-dongo\" target=\"_blank\" rel=\"noopener\">colosso Perfetti Van Melle<\/a>. Forse unico sullo scaffale di caramelle e gomme, continua a impiegare il discusso colorante nelle Mentos Now Mints.<\/p>\n<p><a href=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mentos-ingredienti.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-27516 size-full aligncenter\" src=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mentos-ingredienti.jpg\" alt=\"\" width=\"400\" height=\"400\" srcset=\"https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mentos-ingredienti.jpg 400w, https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mentos-ingredienti-300x300.jpg 300w, https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mentos-ingredienti-150x150.jpg 150w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/a><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Integratori_per_disturbi_intestinali\"><\/span>Integratori per disturbi intestinali<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Considerate le evidenze scientifiche sugli effetti nocivi del biossido di titanio sull&#8217;apparato intestinale, risulta sorprendente la presenza di E171 negli integratori alimentari proposti proprio come rimedio contro i disturbi intestinali.<\/p>\n<p>Ne abbiamo individuati due (1) <strong>Lacto 5<\/strong> e <strong>BioCarbone<\/strong>. Ma ve ne sono certamente molti altri.<\/p>\n<p><a href=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/lacto5.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-27524\" src=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/lacto5-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" \/><\/a>\u00a0<a href=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/lacto5-ingredienti.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-27532\" src=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/lacto5-ingredienti-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/biocarbone.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-27540\" src=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/biocarbone-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" \/><\/a><a href=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/biocarbone-ingredienti.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-27548\" src=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/biocarbone-ingredienti-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Snack_e_decori_per_torte\"><\/span>Snack e decori per torte<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>L&#8217;industria alimentare sembra poco sensibile alla sicurezza di bambini e ragazzi. Continua infatti ai impiegare biossido di titanio nei prodotti a loro dedicati. Succede, per esempio, con uno snack a barretta palesemente dedicato ai giovanissimi e con i decori per torte.<\/p>\n<p><a href=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/choco-drago.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-27556\" src=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/choco-drago.jpg\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/choco-drago.jpg 300w, https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/choco-drago-150x150.jpg 150w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>\u00a0\u00a0<a href=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/choco-drago-ingredienti.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-27564\" src=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/choco-drago-ingredienti.jpg\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/choco-drago-ingredienti.jpg 300w, https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/choco-drago-ingredienti-150x150.jpg 150w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/decori-fronte.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-27580\" src=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/decori-fronte.jpg\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/decori-fronte.jpg 300w, https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/decori-fronte-150x150.jpg 150w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>\u00a0\u00a0<a href=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/decori-torte-rosa.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-27572\" src=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/decori-torte-rosa.jpg\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/decori-torte-rosa.jpg 300w, https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/decori-torte-rosa-150x150.jpg 150w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Praline_M_Ms\"><\/span><b>Praline M&amp;Ms<\/b><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Tra i marchi pi\u00f9 noti di dolciumi industriali anche nelle arachidi rivestite di cioccolato e glassa colorata M&amp;Ms continua a comparire il colorante E171. Questo prodotto \u00e8 stato segnalato pochi giorni fa dalla rivista francese dei consumatori <strong><em>60 Millions de Consommateur<\/em><\/strong>, che <a href=\"http:\/\/www.60millions-mag.com\/2017\/08\/24\/des-nanoparticules-cachees-dans-nos-assiettes-11318\" target=\"_blank\" rel=\"noopener\">ha cercato il biossido di titanio nei prodotti alimentari venduti in Francia<\/a>, trovandone diffusa quantit\u00e0.<\/p>\n<p><a href=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mms.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-27588\" src=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mms-300x188.jpg\" alt=\"\" width=\"300\" height=\"188\" srcset=\"https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mms-300x188.jpg 300w, https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mms-150x94.jpg 150w, https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mms.jpg 400w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>\u00a0\u00a0<a href=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mms-ingredienti.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-27596\" src=\"http:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mms-ingredienti-300x188.jpg\" alt=\"\" width=\"300\" height=\"188\" srcset=\"https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mms-ingredienti-300x188.jpg 300w, https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mms-ingredienti-150x94.jpg 150w, https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mms-ingredienti.jpg 400w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><em>Marta Strinati<\/em><\/p>\n<p><strong>Note<\/strong><\/p>\n<p>(1) Nel sito delle Farmacie comunali di Reggio Emilia, saninforma.it <a href=\"http:\/\/www.saninforma.it\/\" target=\"_blank\" rel=\"noopener\">http:\/\/www.saninforma.it\/<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Biossido di titanio negli alimenti, ecco dove lo abbiamo trovato Il biossido di titanio negli alimenti \u00e8 fonte di reiterati timori. Eppure \u00e8 ancora &#8216;nascosto&#8217; in vari prodotti alimentari, come dimostra la nostra rilevazione. Caramelle, chewing gum, integratori alimentari, snack, decori per torte fatte in casa sono ancora veicolo di questo colorante (E171), il cui [&hellip;]<\/p>\n","protected":false},"author":77,"featured_media":27508,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1991],"tags":[1788,1832,1789,162],"class_list":{"0":"post-27507","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-consumatori-e-salute","8":"tag-biossido-di-titanio","9":"tag-coloranti","10":"tag-e171","11":"tag-salute"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Biossido di titanio negli alimenti - FoodTimes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.foodtimes.eu\/it\/consumatori-e-salute\/biossido-di-titanio-negli-alimenti\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Biossido di titanio negli alimenti - FoodTimes\" \/>\n<meta property=\"og:description\" content=\"Biossido di titanio negli alimenti, ecco dove lo abbiamo trovato Il biossido di titanio negli alimenti \u00e8 fonte di reiterati timori. Eppure \u00e8 ancora &#8216;nascosto&#8217; in vari prodotti alimentari, come dimostra la nostra rilevazione. Caramelle, chewing gum, integratori alimentari, snack, decori per torte fatte in casa sono ancora veicolo di questo colorante (E171), il cui [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.foodtimes.eu\/it\/consumatori-e-salute\/biossido-di-titanio-negli-alimenti\/\" \/>\n<meta property=\"og:site_name\" content=\"FoodTimes\" \/>\n<meta property=\"article:published_time\" content=\"2017-08-25T15:55:22+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-03-27T16:15:56+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2017\/08\/mentos-ant.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"640\" \/>\n\t<meta property=\"og:image:height\" content=\"400\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Marta Strinati\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Scritto da\" \/>\n\t<meta name=\"twitter:data1\" content=\"Marta Strinati\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tempo di lettura stimato\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minuti\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/consumatori-e-salute\\\/biossido-di-titanio-negli-alimenti\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/consumatori-e-salute\\\/biossido-di-titanio-negli-alimenti\\\/\"},\"author\":{\"name\":\"Marta Strinati\",\"@id\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/#\\\/schema\\\/person\\\/02841480554735e57c3e4f71f86babe3\"},\"headline\":\"Biossido di titanio negli alimenti\",\"datePublished\":\"2017-08-25T15:55:22+00:00\",\"dateModified\":\"2025-03-27T16:15:56+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/consumatori-e-salute\\\/biossido-di-titanio-negli-alimenti\\\/\"},\"wordCount\":329,\"publisher\":{\"@id\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/consumatori-e-salute\\\/biossido-di-titanio-negli-alimenti\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.foodtimes.eu\\\/wp-content\\\/uploads\\\/2017\\\/08\\\/mentos-ant.jpg\",\"keywords\":[\"biossido di titanio\",\"coloranti\",\"E171\",\"salute\"],\"articleSection\":[\"Consumatori e Salute\"],\"inLanguage\":\"it-IT\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/consumatori-e-salute\\\/biossido-di-titanio-negli-alimenti\\\/\",\"url\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/consumatori-e-salute\\\/biossido-di-titanio-negli-alimenti\\\/\",\"name\":\"Biossido di titanio negli alimenti - 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