{"id":34562,"date":"2018-09-17T21:21:36","date_gmt":"2018-09-17T21:21:36","guid":{"rendered":"https:\/\/www.greatitalianfoodtrade.it\/?p=34562\/"},"modified":"2025-05-02T09:52:38","modified_gmt":"2025-05-02T07:52:38","slug":"alle-donne-piace-bio","status":"publish","type":"post","link":"https:\/\/www.foodtimes.eu\/it\/sistemi-alimentari\/alle-donne-piace-bio\/","title":{"rendered":"Alle donne piace bio"},"content":{"rendered":"<p><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><b>Chi compra il bio in Italia e perch\u00e9. Come \u00e8 cambiata la rete di vendita. I nuovi dati sulla grande marcia del biologico.<\/b><\/span><\/span><\/span><\/p>\n<p><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Donna, 35-40 anni, figli\u00a0<\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><i>under<\/i><\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">\u00a012, reddito medio alto. E tanti altri, finalmente. Al profilo elitario del cliente-tipo delle &#8216;oreficerie&#8217; del bio si aggiunge ora una ben pi\u00f9 vasta platea di consumAttori che prediligono il biologico per varie ottime ragioni. Salute<\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">\u00a0e benessere animale<\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">,\u00a0<\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">qualit\u00e0 dei cibi,\u00a0integrit\u00e0 della filiera<\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">,\u00a0salvaguardia dell&#8217;ambiente.<\/span><\/span><\/span><\/p>\n<p><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><b>Nomisma,\u00a0<\/b><u><b>Federbio<\/b><\/u><b>\u00a0e\u00a0<\/b><u><b>Assobio<\/b><\/u>\u00a0hanno presentato all&#8217;Osservatorio\u00a0Sana\u00a02018, per Bologna Fiere,\u00a0un profilo di consumatori\u00a0la cui ampiezza e maturazione vale uno sguardo pi\u00f9 attento. La\u00a0democratizzazione\u00a0del bio guida una crescita delle vendite in Italia che prosegue affermando, appunto, una pi\u00f9 estesa base di mercato\u00a0(+6,5% nel 2017, dopo un\u00a02016 da record,\u00a0+10%).<\/span><\/span><\/span><\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_86 counter-hierarchy ez-toc-counter ez-toc-light-blue ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.foodtimes.eu\/it\/sistemi-alimentari\/alle-donne-piace-bio\/#Biologico_chi_produce_non_consuma\" >Biologico, chi produce non consuma<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.foodtimes.eu\/it\/sistemi-alimentari\/alle-donne-piace-bio\/#Biologico_una_scelta_da_ricchi\" >Biologico, una scelta da ricchi?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.foodtimes.eu\/it\/sistemi-alimentari\/alle-donne-piace-bio\/#Bio_il_ruolo_di_supermercati_e_discount\" >Bio, il ruolo di supermercati e discount<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.foodtimes.eu\/it\/sistemi-alimentari\/alle-donne-piace-bio\/#Il_bio_piu_apprezzato\" >Il bio pi\u00f9 apprezzato<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Biologico_chi_produce_non_consuma\"><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><b>Biologico, chi produce non consuma<\/b><\/span><\/span><\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><b>Secondo l&#8217;Osservatorio<\/b>, che ha intervistato un campione di 600 nuclei familiari, 8 famiglie su 10 hanno acquistato almeno una volta un alimento bio nel 2017. Tra questi, il 42% \u00e8 un acquirente abituale di biologico, con frequenza almeno settimanale.<\/span><\/span><\/span><\/p>\n<p><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><b>La geografia dei consumi<\/b><\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">\u00a0\u00e8 simile a quella del 2016. Il traino \u00e8 collocato nel Nord del paese, dove si concentra il 60% della spesa (36,2% al Nord-Ovest, 27,7% al Nord-Est). Il Centro, che assieme alla Sardegna rappresenta il 24,7% del mercato, ha accresciuto dello 0,3% i consumi, alti in proporzione alla popolazione. Il Sud invece produce ma non consuma. Qui si trovano le maggiori superfici e produzioni certificate<\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">\u00a0e tuttavia i consumi rimangono bassi, pur registrando una minima crescita (0,5%).<\/span><\/span><\/span><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Biologico_una_scelta_da_ricchi\"><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><b>Biologico, una scelta da ricchi?<\/b><\/span><\/span><\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><b>Livello di istruzione<\/b><\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">\u00a0e reddito\u00a0incidono sull\u2019abitualit\u00e0 della scelta di alimenti bio, come \u00e8 del resto gi\u00e0 emerso<\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">\u00a0rispetto alla propensione a seguire la dieta mediterranea.\u00a0Il fattore prezzo, in principio cos\u00ec elevato da riservare il bio ai pi\u00f9 abbienti, \u00e8 tuttavia elemento di grande dinamismo.<\/span><\/span><\/span><\/p>\n<p><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><b>I prezzi dei prodotti biologici\u00a0<\/b><\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">sono diminuiti costantemente nelle\u00a0<\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">grandi superfici di vendita. Si inizia\u00a0a realizzare quella democratizzazione del bio<\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">\u00a0da queste pagine a lungo invocata. Relegando alle\u00a0<\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><i>boutique<\/i><\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">\u00a0del bio la destinazione dello shopping d\u2019<\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><i>\u00e9lite<\/i><\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">.<\/span><\/span><\/span><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Bio_il_ruolo_di_supermercati_e_discount\"><\/span><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><b>Bio, il ruolo di supermercati e discount<\/b><\/span><\/span><\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><b>La distribuzione moderna\u00a0<\/b>in pochi anni ha assunto un ruolo cruciale nella vendita di prodotti biologici. Non solo per i numeri (+2% nel 2017) e il bacino d\u2019utenza (44% dei consumatori abituali, a fronte del 19% che invece si rivolge ai negozi specializzati, -3,4%), ma appunto per il contributo a un effetto calmiere sui prezzi.\u00a0<\/span><\/span><\/span><\/p>\n<p><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><b>I\u00a0<\/b><i><b>discount<\/b><\/i>\u00a0continuano a mietere successo. La loro quota di mercato \u00e8 aumentata dell&#8217;1,4%, fino a raggiungere il 6% delle vendite di alimenti biologici. I\u00a0<i>discount<\/i>\u00a0hanno gi\u00e0 sorpassato i negozi specializzati in tre categorie di alimenti bio:<\/span><\/span><\/span><\/p>\n<p><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">&#8211; uova fresche (9,5% vs. 0,8%),<\/span><\/span><\/span><\/p>\n<p><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><span style=\"color: #000000;\">&#8211; oli e grassi vegetali (10,5%, il quadruplo dei negozi specializzati,\u00a0<\/span>2,6%),<\/span><\/span><\/span><\/p>\n<p><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">&#8211; cereali e\u00a0derivati\u00a0(11,2%, rispetto al 5,9% delle\u00a0<i>boutique<\/i>\u00a0del bio).<\/span><\/span><\/span><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Il_bio_piu_apprezzato\"><\/span><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><b>Il bio pi\u00f9 apprezzato<\/b><\/span><\/span><\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><b>Con un volume complessivo<\/b><\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">\u00a0di vendite per 3,552 miliardi di euro (5,612, includendo l&#8217;export), i consumi di biologico<\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">\u00a0rappresentano nel primo semestre 2018 il 3% dei consumi di agroalimentare (erano il 2,8% nello stesso periodo del 2017).<\/span><\/span><\/span><\/p>\n<p><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><b>Frutta e ortaggi<\/b><\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">, secondo\u00a0i dati Ismea,\u00a0rimangono gli alimenti pi\u00f9 venduti. Seguono cereali e derivati (pasta, farine, riso), latte e derivati (<a href=\"https:\/\/www.greatitalianfoodtrade.it\/yogurt\/yogurt-biologico\">yogurt<\/a>\u00a0<\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><i>in primis<\/i><\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">)<\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">, uova e bevande analcoliche (come i succhi di frutta).<\/span><\/span><\/span><\/p>\n<p><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><b>Miele e uova\u00a0<\/b><\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">crescono\u00a0<\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">a gonfie vele. Laddove il bio rappresenta, rispettivamente, il 14,5 e il 13,2% delle vendite complessive. La \u00a0propensione a spendere qualcosa in pi\u00f9 per ottenere il valore aggiunto della versione bio<\/span><\/span><\/span><span style=\"color: #222222;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">\u00a0di\u00a0alimenti gi\u00e0 di per s\u00e9 relativamente economici.<\/span><\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chi compra il bio in Italia e perch\u00e9. Come \u00e8 cambiata la rete di vendita. I nuovi dati sulla grande marcia del biologico. Donna, 35-40 anni, figli\u00a0under\u00a012, reddito medio alto. E tanti altri, finalmente. Al profilo elitario del cliente-tipo delle &#8216;oreficerie&#8217; del bio si aggiunge ora una ben pi\u00f9 vasta platea di consumAttori che prediligono [&hellip;]<\/p>\n","protected":false},"author":77,"featured_media":34574,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_members_access_role":[],"_members_access_error":""},"categories":[1227],"tags":[39,225,402],"class_list":["post-34562","post","type-post","status-publish","format-standard","has-post-thumbnail","category-sistemi-alimentari","tag-bio","tag-democratizzazione-del-bio","tag-sana"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Alle donne piace bio - FoodTimes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.foodtimes.eu\/it\/sistemi-alimentari\/alle-donne-piace-bio\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Alle donne piace bio - FoodTimes\" \/>\n<meta property=\"og:description\" content=\"Chi compra il bio in Italia e perch\u00e9. Come \u00e8 cambiata la rete di vendita. I nuovi dati sulla grande marcia del biologico. Donna, 35-40 anni, figli\u00a0under\u00a012, reddito medio alto. E tanti altri, finalmente. Al profilo elitario del cliente-tipo delle &#8216;oreficerie&#8217; del bio si aggiunge ora una ben pi\u00f9 vasta platea di consumAttori che prediligono [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.foodtimes.eu\/it\/sistemi-alimentari\/alle-donne-piace-bio\/\" \/>\n<meta property=\"og:site_name\" content=\"FoodTimes\" \/>\n<meta property=\"article:published_time\" content=\"2018-09-17T21:21:36+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-05-02T07:52:38+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.foodtimes.eu\/wp-content\/uploads\/2018\/09\/bio.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"640\" \/>\n\t<meta property=\"og:image:height\" content=\"400\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Marta Strinati\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Scritto da\" \/>\n\t<meta name=\"twitter:data1\" content=\"Marta Strinati\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tempo di lettura stimato\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minuti\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/sistemi-alimentari\\\/alle-donne-piace-bio\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/sistemi-alimentari\\\/alle-donne-piace-bio\\\/\"},\"author\":{\"name\":\"Marta Strinati\",\"@id\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/#\\\/schema\\\/person\\\/02841480554735e57c3e4f71f86babe3\"},\"headline\":\"Alle donne piace bio\",\"datePublished\":\"2018-09-17T21:21:36+00:00\",\"dateModified\":\"2025-05-02T07:52:38+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/sistemi-alimentari\\\/alle-donne-piace-bio\\\/\"},\"wordCount\":559,\"publisher\":{\"@id\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/sistemi-alimentari\\\/alle-donne-piace-bio\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.foodtimes.eu\\\/wp-content\\\/uploads\\\/2018\\\/09\\\/bio.jpg\",\"keywords\":[\"bio\",\"democratizzazione del bio\",\"Sana\"],\"articleSection\":[\"Sistemi alimentari\"],\"inLanguage\":\"it-IT\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/sistemi-alimentari\\\/alle-donne-piace-bio\\\/\",\"url\":\"https:\\\/\\\/www.foodtimes.eu\\\/it\\\/sistemi-alimentari\\\/alle-donne-piace-bio\\\/\",\"name\":\"Alle donne piace bio - 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