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Marta Strinati

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Professional journalist since January 1995, he has worked for newspapers (Il Messaggero, Paese Sera, La Stampa) and periodicals (NumeroUno, Il Salvagente). She is the author of journalistic surveys on food, she has published the book "Reading labels to know what we eat".
World Legumes Day, allies of nutrition and environmental sustainability
Planet

World Legumes Day, allies of nutrition and environmental sustainability

Marta Strinati -
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Security deposit on plastic bottles. The debate in France
Food System

Security deposit on plastic bottles. The debate in France

Marta Strinati -
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Artificial sweeteners increase cardiovascular risk
Consumers and Health

Artificial sweeteners increase cardiovascular risk

Marta Strinati -
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Too Good To Go, the performance of the app against food waste
Planet

Too Good To Go, the performance of the app against food waste

Marta Strinati -
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Sugar tax. Fewer 5,000 cases of obesity among British girls
Consumers and Health

Sugar tax. Fewer 5,000 cases of obesity among British girls

Marta Strinati -
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Organic versus Eco-score. IFOAM appeals to the Court of Paris
Consumers and Health

Organic versus Eco-score. IFOAM appeals to the Court of Paris

Marta Strinati -
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Wastewater reclamation and upcycling in microalgae, the innovative method
Planet

Wastewater reclamation and upcycling in microalgae, the innovative method

Marta Strinati -
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PFAS, go for limits in meat, fish, eggs and other foods of animal origin
Food System

PFAS, go for limits in meat, fish, eggs and other foods of animal origin

Marta Strinati -
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The power of hemp to sequester carbon at the heart of Hemp-30
Planet

The power of hemp to sequester carbon at the heart of Hemp-30

Marta Strinati -
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Safety of silicone baking molds, testing of 44 products
Food System

Safety of silicone baking molds, testing of 44 products

Marta Strinati -
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