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Marta Strinati

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Professional journalist since January 1995, he has worked for newspapers (Il Messaggero, Paese Sera, La Stampa) and periodicals (NumeroUno, Il Salvagente). She is the author of journalistic surveys on food, she has published the book "Reading labels to know what we eat".
Organic in Italy, a preview of Bio in figures 2022
Planet

Organic in Italy, a preview of Bio in figures 2022

Marta Strinati -
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Interporto della Toscana Centrale 4.0, the smart logistics
Planet

Interporto della Toscana Centrale 4.0, the smart logistics

Marta Strinati -
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Half of people with high cholesterol are unaware of this. Italian study
Consumers and Health

Half of people with high cholesterol are unaware of this. Italian study

Marta Strinati -
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Hemp Revolution, the project of the University of Camerino
Planet

Hemp Revolution, the project of the University of Camerino

Marta Strinati -
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ToMEx, the database for research on the effects of microplastics, is online
Planet

ToMEx, the database for research on the effects of microplastics, is online

Marta Strinati -
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Encouraging the reuse of food containers, the PLEF Manifesto
Food System

Encouraging the reuse of food containers, the PLEF Manifesto

Marta Strinati -
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Roncadin pizza on the side of the bees
Planet

Roncadin pizza on the side of the bees

Marta Strinati -
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Sugar in soft drinks. Switzerland calls for 10 percent cut
Consumers and Health

Sugar in soft drinks. Switzerland calls for 10 percent cut

Marta Strinati -
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Phosphorus pollution, how to get out of it. OPF Report
Food System

Phosphorus pollution, how to get out of it. OPF Report

Marta Strinati -
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Gorillas, 5 private label lines for quick commerce app. Critical issues in Italy
Food System

Gorillas, 5 private label lines for quick commerce app. Critical issues in Italy

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