Marta Strinati, Author at FoodTimes - Page 27 of 64

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Professional journalist since January 1995, he has worked for newspapers (Il Messaggero, Paese Sera, La Stampa) and periodicals (NumeroUno, Il Salvagente). She is the author of journalistic surveys on food, she has published the book "Reading labels to know what we eat".

Glyphosate residues in pasta, Saldo’s test

Consumers and Health

Glyphosate residues in pasta, Saldo’s test

Marta Strinati -

April 5, 2022

Nutrition of the elderly to prevent and cure

Consumers and Health

Nutrition of the elderly to prevent and cure

Marta Strinati -

April 2, 2022

Gorillas moves against food waste

Planet

Gorillas moves against food waste

Marta Strinati -

March 31, 2022

Lycopene, elixir against hypertension

Consumers and Health

Lycopene, elixir against hypertension

Marta Strinati -

March 30, 2022

Dark stores, useful to ecommerce but hampered in the Netherlands

Food System

Dark stores, useful to ecommerce but hampered in the Netherlands

Marta Strinati -

March 28, 2022

Microplastics in blood, first evidence in humans

Food System

Microplastics in blood, first evidence in humans

Marta Strinati -

March 25, 2022

Recycled PET, more chemicals migrate from bottles to beverages

Food System

Recycled PET, more chemicals migrate from bottles to beverages

Marta Strinati -

March 21, 2022

Animal welfare, automated voice recognition for pigs’ cries

Planet

Animal welfare, automated voice recognition for pigs’ cries

Marta Strinati - Dario Dongo -

March 19, 2022

Security deposit system for beverage bottles. The Virtuous Municipalities campaign

Planet

Security deposit system for beverage bottles. The Virtuous Municipalities campaign

Marta Strinati -

March 13, 2022

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