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collagene-marino
Research

Marine collagen, skin and intestinal absorption studies

Marta Strinati -
0
Upcycling in the UK
Research

Upcycling in the UK, flour with wheat stalks and sugar from cereal co-products

Dario Dongo -
0
upcycling-scarti-alimentari
Research

Upcycling of co-products and food waste, brief scientific review

Dario Dongo - Andrea Adelmo Della Penna -
0
European Protein strategy
Planet

European Protein Strategy, the new resolution

Dario Dongo - Andrea Adelmo Della Penna -
0
economia circolare filiera ittica
Research

Circular economy in the fish supply chain, EcoeFISHent. Online advanced training course

Dario Dongo - Andrea Adelmo Della Penna -
0
FoodTimes_food loss food waste EU commission
Planet

Food loss and waste, proposed revision of waste framework directive in EU

Dario Dongo - Andrea Adelmo Della Penna -
0
aquaculture omega-3
Research

Aquaculture, reduction and upcycling of fish waste into protein, Omega-3 and micronutrients

Dario Dongo - Alessandra Mei -
0
Food Times_mycoproteins-salute-e-gusto.-Gli-ingredienti-di-Quorn-per-lindustria
Food System

Mycoproteins, health and taste. Quorn’s ingredients for industry

Dario Dongo -
0
FoodTimes_upcycling scarti industriali prebiotici
Research

Upcycling agroindustrial waste into prebiotics and functional ingredients

Dario Dongo - Giulia Pietrollini -
0
ReFood, two examples to reduce Food Waste
Planet

ReFood, two examples to reduce Food Waste

Alessandra Mei -
0
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