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Dario Dongo

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Dario Dongo, lawyer and journalist, PhD in international food law, founder of WIISE (FARE - GIFT - Food Times) and Égalité.
mercury tuna
Consumers and Health

Tuna, mercury and Omega-3. Risks/benefits

Dario Dongo -
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Nutri-Score encourages reformulation
Consumers and Health

Nutri-Score in supermarkets and product reformulation

Dario Dongo -
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Olive oil-fraud
Food System

Olive oil, controversy over fraud in Spain

Dario Dongo -
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influe
Food System

California: avian influenza in 71% of the cattle farms

Dario Dongo -
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Dry January-app
Consumers and Health

Dry January, a detox month to improve your health

Dario Dongo -
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honey nutraceutical properties
Consumers and Health

Honey, nutraceutical properties and health benefits

Dario Dongo -
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Campylobacter
Food Safety

Campylobacter jejuni, the most widespread foodborne pathogen in Europe

Silvia Bonardi - Dario Dongo -
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Perrier water virus
Consumers and Health

Perrier water, virus risk added to Nestlé fraud

Dario Dongo -
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microplastics tea bags
Food System

Millions of microplastics released from tea bags. Study

Dario Dongo -
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Nutri-Score public health
Consumers and Health

Public health, Nutri-Score and fiscal measures compared

Dario Dongo -
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