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Marta Strinati

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Professional journalist since January 1995, he has worked for newspapers (Il Messaggero, Paese Sera, La Stampa) and periodicals (NumeroUno, Il Salvagente). She is the author of journalistic surveys on food, she has published the book "Reading labels to know what we eat".
CETA, Canadian meat from cattle fed animal meal
Food System

CETA, Canadian meat from cattle fed animal meal

Marta Strinati - Dario Dongo -
0
Bathing after eating and other causes of drowning
Consumers and Health

Bathing after eating and other causes of drowning

Marta Strinati -
0
The roar of rabbit breeders
Consumers and Health

The roar of rabbit breeders

Marta Strinati -
0
Extra virgin olive oil, also valuable for the gut microbiome
Consumers and Health

Extra virgin olive oil, also valuable for the gut microbiome

Marta Strinati -
0
Avola almond, DNA analysis unveils two maxi-frauds on sugared almonds
Food System

Avola almond, DNA analysis unveils two maxi-frauds on sugared almonds

Dario Dongo - Marta Strinati -
0
Contaminated mineral water, the Altroconsumo test
Food System

Contaminated mineral water, the Altroconsumo test

Dario Dongo - Marta Strinati -
0
Aspartame (E951) should be withdrawn from the market, the verdict of a British study
Food System

Aspartame (E951) should be withdrawn from the market, the verdict of a British study

Marta Strinati -
0
Pure and ‘100% natural’ with glyphosate? US consumers vs. Twinings
Consumers and Health

Pure and ‘100% natural’ with glyphosate? US consumers vs. Twinings

Marta Strinati - Dario Dongo -
0
Unes, the Zero project against waste and pollution
Planet

Unes, the Zero project against waste and pollution

Marta Strinati -
0
Austria, Europe’s first total ban on glyphosate
Planet

Austria, Europe’s first total ban on glyphosate

Dario Dongo - Marta Strinati -
0
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