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FOOD SYSTEM
FOOD SAFETY
CONSUMERS AND HEALTH
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Horizon 2020
Tag: Horizon 2020
Research
Circular economy in the fish supply chain, EcoeFISHent. Online advanced training course
Dario Dongo , Andrea Adelmo Della Penna
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August 24, 2023
0
Research
Seafood Alg-ternative and Alt-Fish, microalgae in plant-based seafood products
Dario Dongo , Alessandra Mei
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April 12, 2023
0
Research
Microalgae in agriculture, aquaculture, wastewater upcycling, and greenhouse gases
Dario Dongo , Alessandra Mei
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February 18, 2023
0
Food System
The role of packaging against food waste
Giulia Pietrollini
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February 12, 2023
0
Research
Galderia sulphuraria, the blue pigment microalga
Dario Dongo , Andrea Adelmo Della Penna
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December 27, 2022
0
Research
Black soldier fly larvae, protein and oils from organic waste
Andrea Adelmo Della Penna , Dario Dongo
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April 11, 2022
0
Research
EcoeFISHent, upcycling and blue economy in the fish supply chain. The EU research project
Dario Dongo , Andrea Adelmo Della Penna
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October 18, 2021
0
Consumer
Neglected fishes, #poormabobs. ISS Study, SAFEFOODTOMORROW Research Project
Dario Dongo , Andrea Adelmo Della Penna
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July 5, 2021
0
Planet
World Milk Day, a toast to Camel Milk
Dario Dongo
-
June 1, 2020
0
Research
Microalgae and insects, the search for sustainable proteins in Horizon 2020
Marta Strinati , Dario Dongo
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May 27, 2020
0
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