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FOOD SYSTEM
FOOD SAFETY
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Polyphenols
Tag: polyphenols
Planet
Spelt, the king of ancient grains. Agroecology, resilience and health
Andrea Adelmo Della Penna , Dario Dongo
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May 26, 2023
0
Consumer
Akkermansia muciniphila, green light in EU for next-generation probiotic
Dario Dongo , Andrea Adelmo Della Penna
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May 11, 2022
0
Consumer
Pesticides in the cup of tea and herbal tea. Testing of 48 products
Marta Strinati
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March 12, 2022
0
Research
Novel Foods, EFSA’s green light for mung bean protein extracts. Eat Just’s vegetable egg
Dario Dongo , Andrea Adelmo Della Penna
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November 9, 2021
0
Consumer
The role of diet on micro RNA and cancer prevention
Dario Dongo , Andrea Adelmo Della Penna
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August 29, 2021
0
Consumer
Organic extra virgin oil, organic olives and health. The polyphenols that matter
Dario Dongo , Andrea Adelmo Della Penna
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June 29, 2021
0
Consumer
Omega 3, polyphenols and other food for thought. Scientific studies
Dario Dongo , Andrea Adelmo Della Penna
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August 18, 2020
0
Consumer
Biological foods and the immune system, scientific evidence
Dario Dongo , Andrea Adelmo Della Penna
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April 11, 2020
0
Consumer
Polyphenols and health. Immune system friendly vegetables
Dario Dongo , Salvatore Parisi
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April 1, 2020
0
Consumer
Coronavirus, how to strengthen the immune system. Nobel Montagnier and the scientific evidence
Dario Dongo
-
February 29, 2020
0
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