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Dario Dongo

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Dario Dongo, lawyer and journalist, PhD in international food law, founder of WIISE (FARE - GIFT - Food Times) and Égalité.
Food_Times Ultra-processed foods epidemic.jpg
Consumer

The silent epidemic: ultra-processed foods

Dario Dongo -
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Food Times_diet and mental health Asia
Consumer

Diet and mental health: the Asian perspective

Dario Dongo -
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Food Times_low sodium_mineral_Dead Sea_salt
Research

Low sodium Dead Sea salt as a novel food: EFSA safety opinion

Dario Dongo -
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EUDR Due Diligence is easier now
Planet

EUDR 2025 Guidelines: Key Compliance

Dario Dongo -
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economic losses for GMO corn farmers
Planet

GMO corn profits plummet: groundbreaking study exposes farmer losses and pest resistance

Dario Dongo -
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Food Times microplastics in human ovarian follicular fluid
Food System

Microplastics in human ovarian follicular fluid

Dario Dongo -
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Food Times_Nutrition_Mental Health_Research
Consumer

Nutrition and mental health: current insights and future directions

Dario Dongo -
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Food Times_regenerative agriculture_dossier_2025
Food System

Dossier – Regenerative agriculture

Dario Dongo -
0
Food_Times_lobby_against_Nutri_Score
Consumer

Nutri-Score, anti-public health lobbies unveiled

Dario Dongo -
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Food_Times_upcycling_wheat bran_wholesome biscuits
Research

Innovative upcycling of fibre-rich by-products in bakery production

Dario Dongo -
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