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CONSUMERS AND HEALTH
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THE PROJECT
PLANET
FOOD SYSTEM
FOOD SAFETY
CONSUMERS AND HEALTH
RESEARCH
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EcoeFISHent
Tag: EcoeFISHent
Research
Gelatin and collagen from different sources in the fish supply chain
Dario Dongo
-
August 24, 2024
0
Research
Marine collagen, skin and intestinal absorption studies
Marta Strinati
-
February 20, 2024
0
Planet
European Protein Strategy, the new resolution
Dario Dongo , Andrea Adelmo Della Penna
-
October 27, 2023
0
Research
Circular economy in the fish supply chain, EcoeFISHent. Online advanced training course
Dario Dongo , Andrea Adelmo Della Penna
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August 24, 2023
0
Research
Aquaculture, reduction and upcycling of fish waste into protein, Omega-3 and micronutrients
Dario Dongo , Alessandra Mei
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June 20, 2023
0
Research
Fishmeal, a huge untapped potential
Dario Dongo
-
December 9, 2022
0
Research
Black soldier fly larvae, protein and oils from organic waste
Andrea Adelmo Della Penna , Dario Dongo
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April 11, 2022
0
Research
Incorporating seaweed into the diet, a promising scenario for health and the planet. #SEAFOODTOMORROW
Dario Dongo , Andrea Adelmo Della Penna
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January 18, 2022
0
Planet
Protection of fisheries and marine ecosystems, EU (in)action plan
Dario Dongo
-
December 26, 2021
0
Research
Collagen and fish gelatin, great untapped potential
Dario Dongo , Andrea Adelmo Della Penna
-
November 25, 2021
0
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