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Dario Dongo

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Dario Dongo, lawyer and journalist, PhD in international food law, founder of WIISE (FARE - GIFT - Food Times) and Égalité.
Food_Times malnutrition Africa HD4A
Food System

HealthyDiets4Africa: food diversity to combat malnutrition

Dario Dongo -
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Food-Times_risk-benefit analysis tuna Mediterranean diet
Research

Food and nutrition safety, risk-benefit analysis

Dario Dongo - Andrea Adelmo Della Penna -
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Food Times upcycling byproducts functional foods
Research

Upcycling food by-products into functional foods

Dario Dongo -
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FoodTimes_Yersinia enterocolitica zoonosis food safety
Food Safety

Yersinia, a pathogen that should not be underestimated

Dario Dongo - Silvia Bonardi -
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Food Times_ Mycotoxins threaten children's health
Food Safety

Children, climate, and mycotoxins: EEA report exposes Europe’s hidden risk

Dario Dongo -
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FoodTimes_4.4 billion people without access to clean water
Planet

Global water crisis: 4.4 billion underestimated

Dario Dongo -
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GIFT_animal by-products circular economy
Research

Animal by-products, the state of the art

Dario Dongo - Andrea Adelmo Della Penna -
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Food Times _ Swiss doctors urge Migros on Nutri-Score
Consumer

350 Swiss doctors challenge Migros over Nutri-Score

Dario Dongo -
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Food_Times CAP subsidies delays and issues faced by farmers
Planet

CAP subsidies in Italy, problems with AGEA continue

Dario Dongo -
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Food_Times Nutri-Score criticism
Consumer

Nutri-Score: separating science from lobby-driven misinformation

Dario Dongo -
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